I love the summer time because of all of the bbq'n i get to indulge in after months and months of grueling waiting. The smell of smoke and chargrilled meats gets my mouth watering year after year, but I also love grilling summer fruits. Grilling fruits brings out the sweet flavors while also adding a wonderful smoky quality. Courtesy of our new friends over at Specialty Produce here in San Diego is this delicious Sweet & Spicy Grilled Cantaloupe Recipe. Enjoy!
- very ripe cantaloupe
- smoked paprika
- Slice cantaloupe in 1/2" flat pieces.
- Sprinkle each side liberally with smoked paprika (not regular paprika).
- Preheat grill to medium-high. Grill cantaloupe slices 5-7 minutes per side. Remove from grill. Drizzle with honey. If grilling other foods, cook cantaloupe last.
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